MECHANICAL ENGINEER
KEY RESPONSIBILITIES:
Operate and maintain all material handling equipments
and other heavy duty equipment in the refinery
Maintenance of all refinery equipment, including the use of
verification toolsz, micrometers, machines etc
Responsible for the accurate documentation and adherence
to procedures in accordance with ISO 9001
QUALIFICATION & EXPERIENCE
A first degree or HND in Mechanical Engineering or related
discipline
Candidate must have at least 5 years practical experience
in food, and allied industries
SKILLS AND COMPETENCIES
Must have knowledge of Health, Safety & Environment
practice
Pay attention to details, have very strong analytical skills
and be computer literate
Membership of COREN or NSE is an added advantage.
AGE: Not more than 40years
INSTRUMENT ENGINEER
KEY RESPONSIBILITIES:
Coordination of maintenance activities for smooth and
efficient operation in the refiner.
Design, modify, configure and commission new systems
Responsible for accurate documentation and adherence to
procedures in accordance with ISO 9001-2008
Responsible for identifying technologies for new
applications
QUALIFICATION & EXPERIENCE
Minimum of first degree or HND in electrical. Control
engineering
Ability to prioritize and execute tasks
SKILLS & COMPETENCIES
At least 5years work experience in an industrial, team and
collaborative environment
Strong interpersonal and consultative skills
Must have knowledge of Health, Safety & Environment
practice
Pay attention to details and have strong analytical skills
AGE: Not more than 40years
BOILER OPERATOR
KEY RESPONSIBILITIES
Responsible for the operation of steam boilers
Responsible for maintaining records of boilers parameters
Monitor reading of field gauges and panel guard
instruments for efficient operation of the boilers
Perform regular maintenance such as cleaning the entire
boiler house equipment and lubricating feed pumps etc for
operational efficiency and maximum steam supply
Maintain a logbook and record day to day operational
activities in the boiler house
QUALIFICATION AND EXPERIENCE
A first degree or its equivalent in mechanical engineering
with minimum of 3 years experience on boiler operation in
food and allied
AGE: Not more than 35 years
SKILLS AND COMPETENCIES
Electrical and Mechanical knowledge
Attention to details and posses good sense of judgment
Sound understanding of Boiler Operations
Equipment Maintenance knowledge and skills
THE SUCCESSFUL CANDIDATES WILL BE REQUIRED TO
WORK SHIFTS
TURBINE OPERATOR
KEY RESPONSIBILITIES
To ensure efficient and uninterrupted power generation
and supply to the refinery and other subsidiary companies
in accordance with set target.
Responsible for maintaining accurate records of power
house activities
Monitor reading of field gauges and other instrument of the
equipment to ensure efficient operation of the plant
Perform regular maintenance such as cleaning of the power
house and lubricating the power house equipment
Maintain a log book and record day to day operational
activities in the power house
QUALIFICATION AND EXPERIENCE
Technical certificate parts 1 & 2, C&G or OND in Mechanical
Engineering with six years relevant experience on power
plant including diesel gem-set, steam turbines, cooling
towers and air compressors in a food and allied industries
AGE: Of candidates should not be more than 35years old
SKILLS AND COMPETENCIES
Electrical and Mechanical knowledge
Attention to details and possess good sense of judgment
Sound power house plant operation
Equipment maintenance knowledge and skills
Computer literate
THE SUCCESSFUL CANDIDATES WILL BE REQUIRED TO
WORK SHIFTS
MECHANICAL TECHNICIAN
KEY RESPONSIBILITIES
Perform online maintenance checks to ensure machines
function optimal
Use meter and hand-held tools to diagnose components
that need repair
Take apart equipment to examine or repair parts
Reassemble equipment and test for performance and
safety
Maintain logbook for recording all operations and activities
of the plant
QUALIFICATION AND EXPERIENCE
Technical certificate parts 1 & 2, C&G or OND in Mechanical
Engineering with
Six years relevant experience in mechanical maintenance
work in heavy
Engineering industries preferably in the food and allied
industries
AGE: Not more than 35years
SKILLS AND COMPETENCIES
Electrical and Mechanical knowledge
Attention to details and possess good sense of judgment.
Sound maintenance skills in handling conveyors, heating
and pressure vessels, pumps and clarifies
THE SUCCESSFUL CANDIDATES WILL BE REQUIRED TO
WORK SHIFTS
ELECTRICAL TECHNICIAN
KEY RESPONSIBILITIES
Perform on line maintenance checks to ensure motors and
panels function optimally
Take apart where necessary motors for examination and or
repairs
Use meter and hand-held equipment to diagnose
components that need repair
Maintain log book for recording all operation and activities
of the unit
QUALIFICATION AND EXPERIENCE
Technical certificate parts 1 & 2, C&G or OND in Mechanical
Engineering with
Five years relevant experience in electrical equipment
maintenance in the food ad allied industries
AGE: Not more than 35years
SKILLS AND COMPETENCIES
Electrical and Mechanical knowledge
Attention to details and possess good sense of judgment
Equipment maintenance knowledge and skills
THE SUCCESSFUL CANDIDATES WILL BE REQUIRED TO
WORK SHIFTS
TO APPLY
Interested candidates should please forward their CVs to
srefinery@dangote-group.com
within two weeks o this
publication. Use position applied for as email subject. Only
qualified candidates will be contacted.

No comments:
Post a Comment